Thursday, May 20, 2010

Pitfalls of anaerobic digestion

Gas appliances are designed for the combustion gases under constant conditions, is fed into the burner air (oxygen), in the case of methane (CH4) ratio of about 8 cubic meters of air per 1 m3 of gas. This design ensures the correct ratio of the burner of the appliance (stove, heater, or boiler), but also requires a constant pressure of gas (methane at about 200 mm water column).

Homemade appliances often lack the very important aspect - safety relief valve, which prevents the rise of pressure above the safe level. Therefore, described the explosion ....

The pressure required will ensure open hose, connected to a tank of gas (ie gas holder) and submerged under water 200 mm deep .. hose would work well as a safety valve - blows away the excess gas into the atmosphere.

Several years ago I had seen a description of a small gas works, designed for the use of natives in Africa, performance was perhaps 3-5 m3/day. More energy-efficient than wood burning in the primitive fireplace.

Gas could be implemented as a plastic bag, and could be inappropriate to restrict the oxygen in the gas at the rotting process.

ATTENTION! ATTENTION! gas is very dangerous medium, ATTENTION!

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